Indian Rice Pudding Recipe
There is no better way to finish of a nice Indian meal than with this Indian Rice Pudding Recipe. It's thick, sweet and creamy, what more could you want from a dessert that only takes 5 Minutes to prepare!
This recipe serves 4 so multiply or divide the ingredients to suit your needs. Enjoy! The Hardest part is deciding what you want to eat with it - Jam, honey, Nutella, sugar, fresh fruit....
Preparation time: 5 mins
Cooking Time:40 Mins
Firstly you need to rinse the rice in cold water. Do this several times to remove excess starch.
Put the rice in a bowl and then fill the bowl with hot water. Leave to soak for about 12 minutes.
Add the rice to a saucepan along with the ground cardamon, milk, sugar and cream.
Bring to the boil and stir constantly. Bring back down to a simmer and leave for 20 minutes. Add more sugar if you think it needs it.
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