Indian Fry Bread RecipeThis Indian Fry Bread recipe is amazingly simple and tastes awsome! Top the fry breads with taco beef, cheese, salsa, avocado, cilantro and a squeeze of lime for that extra little some thing!
Ingredients
MethodMix the baking soda and flour in a large bowl with a little salt. Stir in water gradually and mix well. Form a ball with the dough.Lightly four a board or other surface and knead the dough for a couple of minutes. It is important here to not over do the kneading part. Cover and puit in the fridge for about 30 minutes. Heat the oil in a large frying pan. Tear of a piece of dough and roll into a small piece, smaller than your fit. Flattern sligghtly and cut a hole in the middle so it resembles a donut. Shallow fry in the oil untill golden brown on both side. (about 4 mins depending on oil temperature). They should puff up nicely and look something like the photo above. Simple as that. Enjoy! Return from this Indian fry bread recipe
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